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Cool weather or warm, we all look for comfort foods. Slow cooker meals are big time savers and this recipe is great to meal prep in advance! This quinoa and sweet potato chili is packed with nutrients and sure to please!

Quinoa and Sweet Potato Chili

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Quinoa and Sweet Potato Chili

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Prep Time 15 minutes
Cook Time 4 hours
Total Time 4 hours 15 minutes
Servings: 6
Course: Main Course
Ingredients Equipment Method

Ingredients
  

  • cooking spray
  • 1 14 oz. can pinto beans, drained and rinsed
  • 1 14 oz. can fire roasted tomatoes, diced
  • 4 tbsp tomato paste
  • 2 cups sweet potatoes, cubed
  • 1 cup dry quinoa
  • 1 medium onion, diced
  • 4 garlic cloves, minced
  • 1 tbsp olive oil
  • 1 1/2 tbsp chili powder
  • 1 1/2 tsp cumin
  • 1 tsp dried oregano
  • 4 cups low-sodium vegetable broth

Equipment

  • Slow Cooker

Method
 

  1. Spray slow cooker with cooking spray.
  2. Place all ingredients into slow cooker and stir.
  3. Cook on high heat for 4 hours.

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